robert frith's posterous http://robfrith.posterous.com occasionally posterous.com Sat, 26 Jun 2010 04:14:00 -0700 The trick with persimmons is to let them go ripe to the point of rotten ... http://robfrith.posterous.com/the-trick-with-persimmons-is-to-let-them-go-r http://robfrith.posterous.com/the-trick-with-persimmons-is-to-let-them-go-r Then scoop the flesh out and eat with plenty of whipped cream. Nothing else like it.

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Robert Frith
Acorn Photo
http://www.acorn.com.au
http://twitter.com/robfrith

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http://files.posterous.com/user_profile_pics/56942/RK20090413_296crop.jpg http://posterous.com/users/1lSwvIQPNVn Robert Frith acornphoto Robert Frith
Sun, 13 Sep 2009 07:16:36 -0700 Still life with pony http://robfrith.posterous.com/still-life-with-pony http://robfrith.posterous.com/still-life-with-pony
My taste has alway been questionable.
Perhaps it's the Shiraz talking but I've been knocking myself out with PhotoSketch, an iPhone app.
I feel sure this sort of stuff is just a click away in Photoshop, but I'd never be seen dead exploring the "artistic" or "stylize" parts of the filter menu.
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http://files.posterous.com/user_profile_pics/56942/RK20090413_296crop.jpg http://posterous.com/users/1lSwvIQPNVn Robert Frith acornphoto Robert Frith